One of the most interesting theatre in London is Almeida. And just around corner from it, there is a very good Italian restaurant specializing in Puglia region cuisine. On the menu, there are dishes of surf and turf, also vegetarians would not feel neglected.

Puglian Restaurants in London
Three tables. One story.
Terra Rossa started with a memory.
My father was one of the last men to plow Puglia’s rich red earth with a horse. Everything we cook grows from that soil. Every dish we put in front of you carries something of it.
We brought those flavors to London. Not a polished-up version of what people expect Italian food to look like. The real thing. The food we grew up eating. Orecchiette made by hand. Bread from a wood oven.
Wine from vineyards we know by name.
You’ll find that across all three of our restaurants. Different rooms, different streets, the same kitchen spirit, the same team, the same table.

The south of Italy has one of the most honest food traditions in the world. Cucina Povera: simple, wholesome, full of flavour. That is what we cook from, every day.

Flavour is the heart and soul of our restaurant experience, it is what makes our menu so memorable and keeps our regular diners coming back again and again.

St Paul’s, Angel, and La Cantina. Three rooms across London, the same warmth in all of them.
Kind words from our table
Year after year, our guests have voted us a Travelers’ Choice restaurant on TripAdvisor, 2026 included.
Thanks to every one of you. If you haven’t joined us yet, come and see what it’s about.




